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Sara Baldwin
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Pennsylvania Buy Fresh Buy Local
Farm-Based Education
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2011 Field Days & Intensive Learning Programs
Sustainable Maple Syrup Production on Any Scale
Mob Grazing with Ian Mitchell-Innes: A Three-day, Hands-on Intensive
Hands-on Urban Farming: Sustainability & Profits in Small Spaces
Transitioning to Organic: Healthy Soils & IPM in an Apple Orchard
Intro to Mob Grazing for Dairy & Beef Farmers
Pollinator Conservation, IPM & the Brown Marmorated Stink Bug
A Goat of Many Uses: Adding Value & Diversity with Goats for Homesteaders, New & Beginning Farmers
Field to Fiber to Market: Incorporating Natural Fiber Products into Your Operation
Specialty Wheats: Are Heritage & Ancient Grains Right for Your Farm?
Today's Decisions, Tomorrow's Successes: Managing Soils, Weeds & Pests in Organic Cropping Systems
Woodlot Pork: Raising Pigs in Their Natural Environment
Diversifying the Family Farm, with NOFA-New York's Farmer of the Year
Innovations in Energy Use & Organic Farming
Exotic Mushrooms from PA Fields & Forests
Mid-season Business Management: Am I Having a Good Year & Where Do I Go from Here?
Reaching Out from the Farm: Education & the Raw Milk Dairy
Hands-on Specialized Equipment for Vegetable Production
Niche Farming in Diverse Times: The Role of Kunekune Pigs on a New Livestock Farm
Simplifying Sheep: Handling, Grazing & Health Concerns
Late Season Care for Bees: A Hands-on Workshop for Intermediate Beekeepers
Briars to Bovines: Reclaiming Abandoned Farmland with Livestock
Innovative Farmers: Finding Creative Solutions to Common Problems
Hands-on Beef Butchery
Home Cheesemaking for Beginners
Intermediate Cheesemaking
On-farm Poultry Processing: From Hands-on Processing to Planning & Exemptions
Plant Yer Own Patch! An Introduction to American Ginseng Forest Farming
Soils & the New Farmer: Building a Solid Foundation for Your Farm
Exploring Farm Land Leasing: A Workshop for Farmers & Landowners
Community Supported Agriculture 101: Incorporating a CSA into Your Operation
Home Cheesemaking for Beginners - October 15
Business Management for Farmers: Developing a Strong Plan for 2012
Pastured Broiler Management: Hands-on Processing, Health & Nutrition
2010 Field Days and Intensive Learning Programs
Common Sense Sustainable Forestry: Barriers and Opportunities to Renewing Forests
A Plant's Eye View of Compost and Foliar Sprays - Postponed
Bugs, Wind & Solar: IPM in High Tunnels and a Hybrid Renewable Energy System 
Edibles from Your Woods: The Wild, Wild World of Ramps and Mushrooms
Getting Grants for Farming: Meet Your Goals Using Federal or State Funding
Pasture-Based Dairy: Restorative Grazing Strategies
Dog Days of Summer: Incorporating Working Dogs on Your Farm
Managing Nutrients & Pests in Organic Cucurbit Production
The Art & Science of Quality Small Grains Production
Capturing Sunshine: Solar Energy on the Farm (intensive)
Sugar & 'Sang: Maple & Ginseng Husbandry on Your Forestlands
Growing & Marketing Organic Vegetables
The Day-to-Day Realities of Grazing & Handling Sheep
Three Creameries & Their Strategies: Marketing Your Dairy Products
Home Cheesemaking: Hands-on Workshop for Beginners (intensive)
Restorative Farming at The Anthill: Embracing Abundance & Diversity on Your Farm
Revel in the Spirit of Sustainable Holiday Plants: A Certified Organic Greenhouse Operation
Pastures and Greenhouses and IPM, Oh My! - Rising to the Challenges of a Diversified Farm
Finding a Niche for Heritage Breeds: Preserving Heritage, History & Genes
Cattle in the Wilds: A Grazing Operation in Potter County
2010 "Extended Season" Farm-Based Education Events
All About Biogas: Renewable Energy Workshop for Beginners
Leasing Land for Farming: A Workshop for Landholders & Beginning Farmers
Application to Certification: The A-B-C's of Food Alliance Certification
Does Your Farm Stack Up? Tangible Benefits of Food Alliance Certification Criteria & a Hands-on Whole Farm Assessment
2009 Field Days and Intensive Learning Programs
Program Details
On-Farm Research
Weed Control in Small Grains
Small to Mid-Size Cider Press Operations in Pennsylvania
Early Blight Control in Organic Tomato
Reducing Buttercup in Pastures
Small Ruminant Management
Opportunities for Improvement
Cover Crop Management
Alternative Row Covers and Cucurbits
Act 48
Farm-Based Education (FBE) Policies & Information
Farming for the Future Conference
Arias M. Brownback Memorial Scholarship Fund
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Bike Fresh Bike Local
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Harvest Dinner at Longwood Gardens
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100% Grass Fed Beef Cook Off
Land Leasing Program
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Land Leasing FAQ
World's Greatest Farmer Showdown!
South Central Region
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Western Regional Advisory Committee
Members in the News
Permanent Business Partners
Membership Meeting and Potluck
Business Planning Resources
Farmers Market Success Workshop
Marcellus Shale Choices
Water Quality Monitoring
Washington and Greene
Water Quality Registration
Understanding Legal Issues Related to Marcellus Shale Gas
Understanding Legal Issues Related to Marcellus Shale Gas Registration
Building Skills in Communication
Communication and Engagement Workshop Registration
Building Skills in Communication Power Point Slides
Marcellus Citizen Stewardship Project
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NRCS Workshop
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Intermediate Backyard and Small Flock Poultry Care
Introduction to Shitake Mushroom Cultivation
Exploring Innovative Vegetable Production Practices at Who Cooks for You Farm
Beginning Farmer Workshop
Exploring What Works and Opportunities for Change on a Pasture-Based Livestock Farm
Regional Food Infrastructure Network
Case Studies for RFIN
Out of State - States North and East
Out of State - States South and West
Food Alliance Certification
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